Can You Use Marinara Sauce As Pizza Sauce? The Answer May Surprise You

Pizza is a delicious and versatile dish that can be enjoyed by people of all ages. The key to a great pizza is a flavorful and well-made sauce. While there are many different types of pizza sauces available, marinara sauce is a classic choice that is sure to please everyone. But can you use marinara sauce as pizza sauce?

The answer is yes, you can use marinara sauce as pizza sauce. Marinara sauce is a tomato-based sauce that is typically made with tomatoes, garlic, onions, and herbs. It is a simple and easy-to-make sauce that can be used on a variety of dishes, including pizza.

What is the Difference Between Marinara Sauce and Pizza Sauce?

While marinara sauce and pizza sauce are both tomato-based sauces, there are a few key differences between the two. Marinara sauce is typically made with a higher proportion of tomatoes than pizza sauce. This gives it a thinner and more liquid consistency. Pizza sauce, on the other hand, is typically made with a thicker consistency. This is because it needs to be able to hold up to the weight of the other toppings on the pizza.

In addition, marinara sauce typically contains more herbs than pizza sauce. This gives it a more complex and flavorful taste. Pizza sauce, on the other hand, is typically more simple and straightforward in flavor.

Can You Substitute Marinara Sauce for Pizza Sauce?

In a pinch, you can substitute marinara sauce for pizza sauce. However, there are a few things to keep in mind. First, marinara sauce is typically thinner than pizza sauce. This means that it may not hold up as well to the weight of the other toppings on the pizza. Second, marinara sauce is typically more flavorful than pizza sauce. This means that it may overpower the other flavors on the pizza.

If you are using marinara sauce as a substitute for pizza sauce, there are a few things you can do to make it work better. First, you can thicken the sauce by simmering it for a longer period of time. Second, you can add some additional herbs and spices to the sauce to give it more flavor.

How to Make Marinara Sauce for Pizza

If you want to make your own marinara sauce for pizza, there are a few things you will need.

• 2 pounds of tomatoes
• 1 tablespoon of olive oil
• 1 onion, chopped
• 2 cloves of garlic, minced
• 1 teaspoon of dried oregano
• 1 teaspoon of dried basil
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper

Instructions:

1. Wash and core the tomatoes. Chop them into small pieces.
2. Heat the olive oil in a large saucepan over medium heat. Add the onion and cook until it is softened.
3. Add the garlic and cook for 1 minute more.
4. Add the tomatoes, oregano, basil, salt, and pepper. Bring to a boil, then reduce heat and simmer for 30 minutes.
5. Use a blender or immersion blender to puree the sauce until it is smooth.

Tips for Using Marinara Sauce as Pizza Sauce

• Use a thick marinara sauce. This will help to prevent the sauce from becoming too watery.
• Add some additional herbs and spices to the sauce to give it more flavor.
• Use a light hand with the sauce. You don’t want to overpower the other flavors on the pizza.
• Bake the pizza at a high temperature. This will help to crisp up the crust and prevent the sauce from becoming too soggy.

Variations on Marinara Sauce for Pizza

There are many different ways to make marinara sauce for pizza. Here are a few variations that you might want to try:

• Spicy Marinara Sauce: Add some red pepper flakes or chili powder to the sauce for a spicy kick.
• Herbed Marinara Sauce: Add some fresh herbs, such as basil, oregano, or thyme, to the sauce for a more flavorful sauce.
• Roasted Garlic Marinara Sauce: Roast some garlic cloves and add them to the sauce for a rich and savory flavor.
• Sun-Dried Tomato Marinara Sauce: Add some sun-dried tomatoes to the sauce for a sweet and tangy flavor.

Recommendations: Can You Use Marinara Sauce As Pizza Sauce?

So, can you use marinara sauce as pizza sauce? The answer is yes, you can. However, there are a few things to keep in mind when using marinara sauce as pizza sauce. First, marinara sauce is typically thinner than pizza sauce. This means that it may not hold up as well to the weight of the other toppings on the pizza. Second, marinara sauce is typically more flavorful than pizza sauce. This means that it may overpower the other flavors on the pizza. If you are using marinara sauce as a substitute for pizza sauce, there are a few things you can do to make it work better. First, you can thicken the sauce by simmering it for a longer period of time. Second, you can add some additional herbs and spices to the sauce to give it more flavor.

Answers to Your Most Common Questions

Q: Can I use store-bought marinara sauce as pizza sauce?

A: Yes, you can use store-bought marinara sauce as pizza sauce. However, be sure to choose a thick sauce that is not too watery. You may also want to add some additional herbs and spices to the sauce to give it more flavor.

Q: What is the best way to thicken marinara sauce for pizza?

A: There are a few ways to thicken marinara sauce for pizza. One way is to simmer the sauce for a longer period of time. Another way is to add some cornstarch or flour to the sauce. You can also add some breadcrumbs or grated Parmesan cheese to the sauce to thicken it.

Q: What are some good toppings to use with marinara sauce on pizza?

A: There are many different toppings that you can use with marinara sauce on pizza. Some popular toppings include pepperoni, sausage, bacon, mushrooms, onions, and bell peppers. You can also add some fresh herbs, such as basil or oregano, to the pizza for a more flavorful taste.